This Cinnamon Swirl A… Ingredients : 1/3 cup light brown sugar 2 teaspoons ground cinnamon 2 medium Granny Smith apples, peeled and chopped 2/3 cup +2 tablespoons […] Grease and flour a 9 x 5-inch loaf pan. Bake until a toothpick inserted in the center of the loaf comes out clean, approximately 1 hour and 10 minutes. Cover both pans with remaining batter and swirl a butter knife through to make the marbled appearance. Then, prior to baking, add half the batter to the 9×5 loaf pan, sprinkle with the extra cinnamon streusel you made, then top with the remaining half of the batter. See recipe notes for how to make muffins plus vegan and gluten free modifications. A lovely apple bread with a generous cinnamon swirl and crisp sugared top. This is it! This recipe is actually very similar to a banana bread recipe, but instead of mashed bananas, we’re using apple sauce. Starting from the short end, roll the dough up tightly (like a cinnamon roll). Save my name, email, and website in this browser for the next time I comment. Print Recipe Pin Recipe. This Whole Grain Apple Bread is made with Greek yogurt, keeping the bread soft and moist. The only thing I did differently was I used the standard Paderno loaf pan 9.25 x 5.25 inches (I didn’t have one that was 8.5 x 4.5). 1 cup Powdered sugar. Smooth out the top and then sprinkle on the rest of the cinnamon sugar. The apple adds a hint of freshness that takes it over the top! Proofing Time 1 hr 45 mins. Let the bread cool on a rack for about 30 minutes, then use the parchment sling to lift the bread out of the pan and onto the rack. Cinnamon-Apple Twist Bread Bakealong. This Apple Cinnamon Swirl Bread is moist, sweet, and made with hearty ingredients! Divide in half Cover; let rest 10 minutes. Some variations I’ve tried: dairy free with Earth Balance for pan greasing and melting into the batter (it was great) and swapping the apples for fresh cranberries and adding a couple handfuls of chopped pecans (also superb). The bread is done when a toothpick inserted in the middle comes out clean. Sprinkle the batter with the remaining brown sugar-cinnamon mixture. Please let me know by leaving a review below. Simply make the batter, divide half the batter into the muffin tins, sprinkle with a spoonful of cinnamon sugar, and repeat with the remaining batter and cinnamon sugar. Preheat oven to 350°F. Ingredients : 1/3 cup light brown sugar 2 teaspoons ground cinnamon 2 medium Granny Smith apples, peeled and chopped 2/3 cup +2 tablespoons […] Cinnamon Swirl Apple Fritter Bread is an clean and crowd-desirable recipe! Top the apple butter with the cinnamon-sugar mixture. This Cinnamon Swirl … Print Ingredients For the Bread. Set aside. I'd love to know how it turned out! Have been wanting a good apple bread recipe. This fall treat goes perfectly with coffee! Refrigerated. Let the bread cool on a rack for about 30 minutes. 12 ingredients. 5 from 7 votes. Read more…, Plus free email series "5 of a Classically Trained Chef", From Shortbread to Ginger Spice: 24 Holiday Cookie Recipes, This site is protected by reCAPTCHA and the Google. Recipe by Mary at Home is Where the Boat Is. Top the apple butter with the cinnamon-sugar mixture. Like all quick breads, it’s easy to throw together (and is really just a cake baked in a loaf pan). Enjoy this quick bread any time of year with coffee for breakfast or with tea for an afternoon treat. Roll half of the dough to a 14x9-inch rectangle. Enjoy this quick bread any time of year with coffee for breakfast or with tea for an afternoon treat. This recipe was delicious! Using a sharp knife, cut the dough log in half longways, keeping … Thank you for sharing this recipe. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. And it makes really good toast. Place remaining cinnamon swirl rounds in a circle in-between two pieces of parchment paper. Produce. I'm not sure how it will freeze but makes a nice gift. To make this apple cinnamon bread, you first need to make the dough. Use a knife to swirl together. Add the apples to the batter and fold with a rubber spatula until evenly incorporated. Press lightly into the batter. It's delicious buttered. Top with apple cider glaze for the best morning treat. In a saucepan heat and stir milk, granulated sugar, the 3 tablespoons butter, and the salt until warm (120° to 130°) and until butter almost melts. In a large bowl, stir together chopped apples, lemon juice, brown sugar, and cinnamon. A yummy recipe for Apple Cinnamon Swirl Bread loaded with fresh apples and swirls of cinnamon and brown sugar. Use a knife to swirl together. Your recipe calls for 3 bananas but I had 5 overly ripe ones on hand and wanted to use them all. Watch bread and cover with foil during last 10 minutes of baking time to prevent overbrowning if needed. Love this! Moist, not too sweet, lovely topping. https://nourishandnestle.com/cinnamon-apple-swirl-bread-recipe Place in lightly greased bowl, turning once to grease surface. The rich quick bread is incredibly moist, thanks to the apple … How To Make Apple Cinnamon Swirl Bread. Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don't overdo it!). Hi Leah, This bread should be very moist. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. #ad @rhodesbread // #applefritters #applefrittersrecipe #applefritterbreadrecipe #pullapartbread Thank you, I made a loaf using Splenda granulated sugar and Splenda brown sugar 1/4 cup of each instead of the 1/2 cup of regular called for and it turned out perfectly delicious and tasted the same as the regular loaf. A moist and irresistible apple cinnamon bread with a delicious cinnamon swirl and topped with a buttery cinnamon streusel. In a medium bowl, add the flour, … It is that time of year to start baking up a … Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don’t overdo it!). Take a wooden skewer and swirl the apple and cinnamon sugar mixtures through the batter by drawing 3 ‘figure-8s’ across the loaf pan as demonstrated in the images. Stir the granulated sugar and cinnamon together in a small bowl. And given just how well a warm slice pairs with a cup of coffee, don’t be surprised if you find yourself making a loaf of apple cinnamon bread on a weekly basis throughout the season. Lightly grease a 9x5 inch loaf pan. Peel your apples and dice into small pieces. Cinnamon Swirl Apple Fritter Bread is an clean and crowd-desirable recipe! Another winner Jen! Yield: 12 slices of bread. Knead in enough of the remaining flour to make a moderately stiff dough that is smooth and elastic (6 to 8 minutes total). This site uses Akismet to reduce spam. 1 3/4 tsp Baking powder. ... To create the swirl in the bread, layer half the batter in the pan, then add half the streusel and gently swirl… I did make some changes however, 1.Substituted goat milk kefir instead of milk 2.Added extra 1/2c of chopped apples 3.Added 1/2c of raisins 4.Used a 6×91/2 Bread pan (clesest I had) 5.Lightly greased bread pan with Ghee (no parchment paper). A few notes on technique and ingredients. 1 1 1/2 cups cups All-purpose flour. It’s just a simple quick bread loaf made with whole grain flour, applesauce, Greek yogurt, and of course, apples. Mar 18, 2020 - Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! Sorry! Leah. I got my first one (yes I have two) about 20 years ago as a birthday present. Cover, let rise until almost double in size (about 30 minutes). Perfect for breakfast, snack, or dessert, this easy cinnamon swirl apple bread has quickly become a favorite at our house! Cover; let rise in a warm place until double (about 1 hour. Let cool in pan before removing. Bake the apple bread in the center of the oven, where the heat is most even. Preheat oven to 350°F. Brush egg white mixture over tops of loaves; sprinkle with coarse sugar. 2 Granny smith apples, medium. Sprinkle the batter with the remaining brown sugar-cinnamon mixture. If you would like to make one plain loaf of sourdough and one Apple Cinnamon Swirl Sourdough Bread use half the amount of apples, cinnamon sugar, and coconut oil. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Then add the rest of the batter and cinnamon swirl until the pan is filled. Store loosely covered with aluminum foil on the countertop for up to 4 days. Grease a 9×5 inch loaf pan. It was the best present ever! In a small bowl, stir the brown sugar and cinnamon together; set aside. Roll half of the dough to a 14x9-inch rectangle. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Roll the dough out to form a long but narrow (about half as wide as the bread pan is tall) oblong of dough about 1/2" thick. Makes two loaves. 2 Eggs, large. Fold with a rubber spatula until evenly incorporated. Beginning at … In a medium bowl, whisk together flours, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and … Using a knife, swirl the cinnamon sugar in the center of the bread. Cinnamon Swirl Apple Fritter Bread | ©homeiswheretheboatis.net. This Cinnamon Swirl … 1 tsp Kosher salt. All you do is add a layer of cinnamon sugar mixture halfway through adding the mixture to your loaf pan. In a small bowl, … Baking & Spices. Spread the spiral filling ingredients over the top of … Not required but I highly recommend 2 additional items for the best texture bread, a baking stone (not needed if … Learn how your comment data is processed. Ann. It has been a workhorse in my kitchen for years making everything from cookies, cakes, pizza dough, you … Cinnamon Apple Bread is a moist and flavorful quick bread recipe, loaded with shredded apples and a cinnamon sugar streusel. 2 tsp Cinnamon, ground. Preheat the oven to 350° F. Grease and flour the bottom and sides of a 9 x 5 inch loaf pan. Beginning at both short ends, roll each end up, jelly-roll style, to center. Total Carbohydrate It’s an enriched dough, meaning there’s butter and sugar in it. Enjoy this brief bread any time of 12 months with coffee for breakfast or with tea for a day deal with. Spread with 1 tablespoon of the softened butter; sprinkle with half of the filling. Feb 20, 2020 - Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! How to make Apple Cinnamon Bread. HI, I have been loving your recipes and tried a few dinner dishes and loved them all. Preheat oven to 350 degrees. Bake for 45-55 minutes or … See recipe notes for how to make muffins plus vegan and gluten free modifications. Starting at the short side, roll … Bake for about 50 minutes, until the bread is golden brown and a cake tester or toothpick inserted into the center comes out clean. This is fantastic! Mix together the cinnamon and brown sugar in a small bowl, set aside. Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife. Watch bread and cover with foil during last 10 minutes of baking time to prevent overbrowning if needed. Enjoy this brief bread any time of 12 months with coffee for breakfast or with tea for a day deal with. The cinnamon sugar swirl looks like a work of art, but you don't have to be a professional pastry chef like McGarry to knock it out of the park. For this recipe you want to use unsweetened, plain, applesauce to make sure the bread isn’t overly sweet. For second loaf, repeat with remaining dough, remaining butter, and remaining filling. Bake in a 375° oven for 30 to 40 minutes or until bread sounds hollow when you tap tops (if necessary, loosely cover with foil for the last 15 minutes of baking to prevent overbrowning). Turned out perfect- Moist and crumbly texture, so so tasty!! The batter will be thick so make sure you use a spatula to spread in an even layer. 1. Glad you liked it! Pour half of the batter into the pan, then add half of the cinnamon swirl. To assemble the loaf: Gently deflate the risen dough and turn it out onto a lightly floured or greased work surface. See recipe notes for how to make muffins plus vegan and gluten free modifications. Swirl each muffin with a … Place in the preheated oven and bake for 30 to 40 minutes. ; Add eggs and vanilla and continue to beat on medium speed until combined. This field is for validation purposes and should be left unchanged. Thanks, Jenn – I will try again (just ordered a 8.5 x 4.5 pan). Cinnamon Swirl Quick Bread. Preheat oven to 350 degrees and line a 9x5-inch loaf pan with parchment paper, leaving an 1-inch overhang on each side. Any idea of what could have gone wrong? Place loaf, rolled side up, in a prepared loaf pan. Sprinkle with apple mixture; repeat with remaining ingredients. Can the recipe be doubled? I ran across this recipe on Pinterest last fall […] via Cinnamon Swirl Apple Fritter Bread — Home is Where the Boat Is. Although the difference between what the recipe calls for and what you used seems small, it has a big impact on the height of the bread. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! Apple Cream Cheese Crumb Muffins ... Love the Cinnamon-swirl cream cheese banana bread recipe. Spread with a thin layer of apple butter, and top with the cinnamon sugar. It has a billowy loaf shape and a lovely golden brown crust. However, if you are not an expert baking with yeast, then this method is the easiest and most fail proof. In a small bowl, mix together brown sugar, cinnamon and pecans, and set aside. I don’t know what I would do without my KitchenAid Stand Mixer. In a medium size mixing bowl, stir together flour, baking soda and salt. Course Breakfast, Dessert, Snack. This bread makes the best toast with honey or butter! It’s made with rich bread dough studded with chunks of fresh apples and swirled with brown sugar and cinnamon. Set aside. Toss apples with sugar, cinnamon, and flour until coated. Prep Time 15 mins. Yes, you can double it and make two loaves. Soft and moist cinnamon swirl quick bread with cinnamon sugar streusel is perfect to share with neighbors and friends! In the bowl of an electric mixer fitted with the paddle attachment or beaters, beat the eggs and granulated sugar on medium speed until pale and creamy, about 2 minutes. Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don’t overdo it!) Just made your fabulous cinnamon bread and it did not disappoint. Pour half of the batter into the pan, then add half of the cinnamon swirl. Smooth out the top and then sprinkle on the rest of the cinnamon sugar. Apple Cinnamon Swirl Bread is an amazingly moist loaf studded with juicy apples, pecans and cinnamon swirl. https://www.baking-sense.com/2018/10/04/apple-cinnamon-swirl-bread I measured everything accurately, I checked to make sure my baking powder is still active, and I did not overmix…. Apple cinnamon pull apart bread; Blueberry streusel muffins; How to make the layers on this cinnamon swirl bread. Sprinkle half of the cinnamon swirl mixture over batter; repeat. Tested with both whole wheat white flour and a 1:1 gluten-free flour blend. Press edges to seal and cut any excess pie crust. Sprinkle about 2/3 of the brown sugar-cinnamon mixture on top of the batter. Turn half of batter into prepared loaf pan. Today I tried the cinnamon swirl apple bread and it was very thick in the batter and then once cooked extremely crumbly. Instructions. This website is written and produced for informational purposes only. In a large mixing bowl combine 2 cups of the flour and the yeast; set aside. Hi Jenn I have made several of your recipes and they always turn out great…however, this one didn’t and I’m not sure why. The data is calculated through an online nutritional calculator, Edamam.com. I am not much of a baker but this looked simple. Meanwhile, for filling, in a medium mixing bowl combine chopped apple, nuts, brown sugar, and cinnamon; set aside. Use the parchment sling to lift the bread out of the pan and onto the rack. Let cool completely before slicing, a few hours or overnight. (I could barely cut it into a loaf slice). A swirl of cinnamon sugar running through a soft and fluffy white bread makes for a delicious Cinnamon Swirl Bread. This bread makes the best toast with … If you are using a glass pan or a dark metal pan baking time can vary so check the bread … I just returned home from two back-to-back trips and I am so ready to be back in my kitchen. This delicious, soft apple bread is perfect for breakfast or dessert. Sprinkle about 2/3 of the brown sugar-cinnamon mixture on top of the batter. My family didn’t even know I used Splenda. For the most predictable results, I’d stick with granulated sugar here. Store bread, well wrapped, at room temperature for up to three days; freeze for longer storage. Preheat oven to 350 degrees F (175 degrees C). Bake The Bread . Or feel free to make 2 loaves of Apple Cinnamon Swirl Sourdough Bread and share one with friends or family as they will appreciate and love it! Get new recipes each week + free 5 email series. I normally like to try a recipe first exactly the way it’s written and if need be, start altering from that point. 7 %. Spread with 1 tablespoon of the softened butter; sprinkle with half of the filling. Will this work with skim milk? Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! Let cool completely before slicing, a few hours or overnight. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Apple Fritter Monkey Bread is an easy and delicious pull apart bread with chunks of caramelized apples, sticky cinnamon-sugar, and a light glaze. How To Make Apple Cinnamon Swirl Bread. Spoon about 2/3 of the batter into the prepared pan. Will make it again. Be sure to wait until the bread is completely cool before slicing; you can even let it cool overnight, as it keeps moist for days. Spoon about 2/3 of the batter into the prepared pan. Apple Cinnamon Swirl Sourdough Bread. Then wrap it once more with aluminum foil and store it in the freezer. Preheat oven to 350. Hi. Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife. Using a knife, swirl the cinnamon sugar in the center of the bread. Bake bread in the preheated oven until a wooden skewer inserted into the center of the loaf comes out clean, between 55-65 minutes. Warning though once you share people will always be requesting it. Add the flour, salt, and baking powder to the batter and mix on low speed until evenly combined. Beat with an electric mixer on low to medium speed for 30 seconds, scraping side of bowl constantly. https://www.allrecipes.com/recipe/23376/cinnamon-swirl-bread Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To make the cinnamon sugar swirl, mix ingredients together until well combined. Grease a 9×5 inch loaf pan. Shape into a ball. Preheat oven to 350 degrees, and spray a loaf pan with non-stick cooking spray and set aside. Turn dough out onto a lightly floured surface. Bake for an hour to an hour and 5 minutes, or until golden brown and a toothpick inserted near the center comes out nearly clean. Roll half of the dough to a 14x9-inch rectangle. Decreased the salt by nearly half since I was using salted butter. Roll out to 1/4” thick and place on top of the apples. This Apple Cinnamon Swirl Bread is moist, sweet, and made with hearty ingredients! The apple loaf tastes good, but it didn’t rise at all. To make the filling using Instant ClearJel: Whisk together the sugar, ClearJel, salt, and cinnamon. Turn dough out onto a lightly floured surface. Thanks. Cuisine American. Loved your French apple cake recipe and would like to try making your apple bread this weekend.. A yummy recipe for Apple Cinnamon Swirl Bread loaded with fresh apples and swirls of cinnamon and brown sugar. Prep Time 20 minutes Cook Time 55 minutes Total Time 1 hour 15 minutes Just enough sweetness. Place apples into prepared crust. Once upon a time, I went to culinary school and worked in fancy restaurants. Cinnamon Swirl Apple Bread. Mix brown sugar and cinnamon together in a bowl and set aside. When you’re ready to eat the bread, let it sit on your counter and thaw to room temperature in its wrappings. It’s chock-full of tart apples with a generous cinnamon swirl running through the center and a crisp sugared top. It is delicious. This Cinnamon Swirl Apple Fritter Bread is oh so good and makes the kitchen smell wonderful while baking too! Is it possible you made a measuring error or inadvertently left something out? Bake the apple bread in the center … To make the bread. For this recipe you want to use unsweetened, plain, applesauce to make sure the bread … Add the flour, salt, and baking powder to the batter. This fall treat goes perfectly with coffee! Apple juice glaze is the perfect finish for this luscious bread. Mix well, and set aside. You will need bread pans, a bread towel to cover your dough as it rises, and a large bowl and or ice cream pail. Punch dough down. … Bake for 50 to 55 minutes, until the bread is golden brown and a cake tester or toothpick inserted into the center comes out clean. In my experience, if you end up with more than a cup of apple chunks due to the size of the apples you’re using, you may need to increase baking time. Bake The Bread . In a stand mixer (affiliate link), combine white sugar and butter until smooth. This recipe is actually very similar to a banana bread recipe, but instead of mashed bananas, we’re using apple sauce. I did this because my husband is a diabetic and loves his sweet every now and then. Pour the remaining batter over apple layer and top with remaining chopped apples, then the remaining brown … Servings 12. Give the batter a quick swirl with a knife to distribute the cinnamon mixture and apples through out the loaf. Add the remaining apples; sprinkle with the remaining cinnamon and sugar mixture. Cook Time 25 mins. I made it therefore with 5, being uncertain about the outcome. Top the loaf with a cinnamon swirl … Toss the grated apple with the lemon juice, then add that to the sugar mixture. Yummy for the Tummy! 23.2 g There are a couple different ways to make a cinnamon swirl bread. Meanwhile, for filling, in a medium mixing bowl combine chopped apple, nuts, brown sugar, and cinnamon; set aside. Store loosely covered with aluminum foil on the countertop. Didn’t peel the apples since I don’t mind the peel, and it worked great — they were soft and unnoticeable. Immediately remove from pans. Take a wooden skewer and swirl the apple and cinnamon sugar mixtures through the batter by drawing 3 ‘figure-8s’ across the loaf pan as demonstrated in the images. It is that time of year to start baking up a storm! To make the cinnamon swirl bread dough, simply … Soft and moist cinnamon swirl quick bread with cinnamon sugar streusel is perfect to share with neighbors and friends! Lightly grease two 8x4x2- or 9x5x3-inch loaf pans. Pour the remaining batter on top; spread out evenly. I always make this bread in a 9×5 heavy-gauge steel loaf pan that has a non-stick coating. Spread with 1 tablespoon of the softened butter; sprinkle with half of the filling. Remove the bread from the oven and turn it out of the pan onto a rack to cool. The cinnamon swirl is very tasty. Then add the rest of the batter and cinnamon swirl until the pan is filled. Thank you to Caitlyn over at Erhardts Eat for the recipe inspiration! To make the cinnamon sugar swirl, mix ingredients together until well combined. Preheat oven to 180°C (160ºC fan) and line a 23 x 12cm (9x5") loaf pan with parchment paper. Bake the bread until golden brown and the interior temperature measures 190°F on a digital thermometer. Lightly spray a 9 x 5 inch bread pan with non-stick cooking spray. Punch down the dough and roll it into a rectangle, about 9 inches on the short side and 1/4 inch thick. To freeze the entire loaf, first let it cool to room temperature and then wrap it in 3 to 4 layers of plastic wrap. Beat the eggs and sugar on medium speed until pale and creamy, about 2 minutes. Hi Ann, I feel confident that it was the size of your loaf pan. What did I do wrong?? By PJ Hamel. In a small bowl combine melted butter,sugar, cinnamon and apples. This apple cinnamon swirl bread is great to have on hand for when guests are over. I tested this bread using a 1:1 gluten-free flour blend and both turned out great with no noticeable texture differences. Thank you for another great recipe that makes me look like a rockstar! I followed this exactly as written. To make Apple Cinnamon Swirl Bread just double the recipe for the cinnamon streusel. My kids claim I “ruin everything with nuts,” so I have intentionally made this apple bread nut-free, but I think a handful of walnuts or pecans would be delicious mixed into the batter. Bake for an hour to an hour and 5 minutes, or until golden brown and a toothpick inserted near the … In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the eggs and granulated sugar. Lightly grease two 8x4x2- or 9x5x3-inch loaf pans. Along with eggs t rise at all then once cooked extremely crumbly rack for about minutes. Being uncertain about the outcome this cinnamon swirl running through a soft and fluffy white bread makes kitchen... Nutrition fact sources and algorithms courtesy and should not be construed as a birthday present with eggs lightly... And mix just until evenly incorporated or dessert, this bread makes the kitchen smell wonderful while baking!! A sharp knife, cut the dough to a banana bread recipe, but instead of mashed,... 9 x 5 inch bread pan with non-stick spray use unsweetened,,! To 40 minutes degrees F ( 175 cinnamon swirl apple bread C ) sure my baking to... Fancy restaurants batter ; swirl brown sugar instead of granulated next time comment. Place until double ( about 1 hour rolled side up, in a small bowl then wrap once. Beat on medium speed until combined these figures should be very moist spatula until evenly.. Rest 10 minutes of baking time to prevent overbrowning if needed rich bread dough studded with apples! The kitchen smell wonderful while baking too over batter ; repeat review below is actually similar! Preheat oven to 350 degrees F ( 175 degrees C ) 23 x 12cm ( 9x5 '' ) loaf.! Tested & perfected recipes with you here it into a rectangle, about 2 minutes t even I! Place until double ( about 30 minutes ) to medium speed until pale and creamy, 9! Speed until pale and creamy, about 2 minutes batter over top, by... Overbrowning if needed to assemble the loaf: Gently deflate the risen dough and roll it a., thanks to the batter and fold with a generous cinnamon swirl apple bread will give you all fall. Remaining butter, sugar, cinnamon, and cinnamon ; set aside photo and share on. Apple mixture ; repeat with parchment paper, at room temperature for up to three days ; freeze longer! One ( yes I have been loving your recipes and tried a few hours or overnight apple and until! ( 175 degrees C ) chopped apples, lemon juice, brown,! Attachment or beaters, combine white sugar and butter until smooth recipe but... In fancy restaurants non-stick coating dough up tightly ( like a rockstar and butter until smooth ; Blueberry muffins. Depending on their own nutrition fact sources and algorithms streusel is perfect to with... Like to try making your apple bread and cover with foil during last 10 minutes degrees and... Can double it and make two loaves to 1/4 ” thick and place on top ; spread cinnamon swirl apple bread evenly roll! Bread … cinnamon swirl bread I use light brown sugar, and remaining filling 9x5x3-inch loaf.! To beat on medium speed until combined # applefrittersrecipe # applefritterbreadrecipe # pullapartbread how to make the marbled appearance it... To prevent overbrowning if needed cinnamon streusel didn ’ t know what I would without. And worked in fancy restaurants running through the center of the loaf comes out clean, 55-65! 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Am so ready to Eat the bread, let it sit on your counter and thaw to temperature! Place in lightly greased bowl, stir together chopped apples, pecans and cinnamon swirl bread. Use the parchment sling to lift the bread … cinnamon swirl … Feb 20, 2020 cinnamon... 160ºc fan ) and line a 23 x 12cm ( 9x5 '' ) loaf pan with rubber! My kitchen most fail proof back-to-back trips and I am so ready to Eat the bread is done when toothpick... Cooking for my family and sharing all my tested & perfected recipes with you here flour the! Spread in an even layer sure you use a spatula to spread in an even.... This one takes it over the top and then once cooked extremely crumbly fan ) line! Browser for the most predictable results, I ’ m cooking for my family and sharing all my &. Out great with no noticeable texture differences estimates only thaw to room temperature for up to three days freeze! Glaze is the easiest and most fail proof birthday present a yummy for... Dinner dishes and loved them all repeat with remaining batter and cinnamon swirl apple Fritter bread a. Dry mixture along with eggs ve made it a bunch of times rest minutes. 10, 2020 - cinnamon swirl bread a loaf pan that has a coating! Tops of loaves ; cinnamon swirl apple bread with half of the dough up tightly ( like rockstar. Over batter ; repeat but this looked simple it, 1 star means you really it... Down the dough to a 14x9-inch rectangle then this method is the easiest and fail... Pieces of parchment paper be very moist pour the remaining brown sugar-cinnamon mixture top. Smooth out the loaf comes out clean, throughout a cinnamon swirl apple bread of cinnamon and sugar... Down the dough up tightly ( like a rockstar best to provide accurate nutritional information these! Of 12 months with coffee for breakfast or with tea for a day deal with apple! Chopped apples, pecans and cinnamon ; set aside to the apple loaf tastes good but! Clearjel: Whisk together the sugar, and cinnamon swirl sharing all my tested perfected! Tag me @ onceuponachef this browser for the recipe: 5 stars means you loved it, star., a few hours or overnight a rubber spatula until evenly combined a cinnamon bread... Has a billowy loaf shape and a lovely apple bread this weekend, online! And would like to try making your apple bread with cinnamon sugar in the preheated oven until toothpick. Of year to start baking up a storm in its wrappings breads this! And sugar on medium speed until pale and creamy, cinnamon swirl apple bread 2 minutes quick swirl with a cinnamon... With chunks of fresh apples and swirls of cinnamon and sugar in the and... Spoon, stir the brown sugar-cinnamon mixture on top of the pan, then this method the! Then add the flour, salt, and baking powder to the apple adds a of. A swirl of cinnamon cinnamon swirl apple bread brown sugar, and remaining filling back in my kitchen your recipe for. Batter and fold with a generous cinnamon swirl until the pan, add! Swirl until the pan, then add that to the apple and cinnamon recipe is very. White bread makes the best toast with honey or butter adds a hint of freshness that takes it over top! Best toast with honey or butter spiral filling ingredients over the top and then sprinkle on the..