Pop the slice in the fridge to set, then slice and enjoy! 10 years ago. Caramel Heat in the microwave for 5 minutes, stopping for 1 minute intervals and whisking well each time. Prick with a fork and cook for five minutes, then lower the oven to 150 C / gas mark 2, and cook for a further 30-40 minutes until pale Stir caramel mixture over low heat for 5 minutes; be careful to continually stir so it does not stick to the bottom of the pan. Melt the chocolate and pour over slice. Bake a further 18-20 minutes until golden. Heat in the microwave for 5 minutes, stopping for 1 minute intervals and whisking well each time. In a large heat-proof bowl, add condensed milk, golden syrup and remaining butter. Mix 125g butter through until combined. The caramel slice is composed of a rich and crunchy shortbread base topped with a soft caramel layer and a milk chocolate coating. HighlanderCaramel Slice Base 1 cup of flour 1 tsp of baking powder 1 cup of coconut 1 cup of brown sugar 125 g of butter (melted) Filling 1 can of condensed milk 2 tbsp of golden syrup 1 tbsp of butter Topping 200 g cooking chocolate, broken (dark chocolate is best) … Place the condensed coconut milk, syrup, coconut oil and salt into a small pan and bring to the boil, stirring continuously. What is the origin of the caramel slice? In a bowl, combine flour, coconut and sugar. Whisk until the butter is melted and cook, whisking frequently, for 5–7 minutes or until the mixture has thickened slightly (see tip). Add butter and combine together. Place a rack in the centre of the oven, so that the top of the Karen L. Lv 7. put back on a low heat - stirring constantly til all combined and smooth. If you had given the recipe, it would be easier to judge what difference the proposed substitutions would make. The caramel will change to a rich golden colour. No Bake Chocolate Caramel Slice – GLUTEN FREE Sharing Lifestyles sweetened condensed milk, gluten, chocolate, golden syrup, butter Pecan & Dark Chocolate Caramel Slice … White chocolate, peanut butter and easy chewy caramel on top of a cookie base. (I love LOVE all of their products.) Mix on 80 degrees, Speed 4, 8 minutes. Spread the tin of Dulce de Lech over top of the baked base. Remove and allow to cool. 1. In a large heat-proof bowl, add condensed milk, golden syrup and remaining butter. Please don't substitute treacle for golden syrup! Bake for 10-15 minutes, or until lightly golden. This gorgeous Caramel Slice, also known as Millionaire’s Shortbread or Caramel Squares, is perfection in one piece. But honey for golden syrup will be no problem :) 0 0. For the caramel. Cook for a further 5 minutes while stirring to prevent the caramel from catching. Bake for 15 minutes or until golden brown and set aside to cool; For the Filling - In a small saucepan or pot combine condensed milk, melted butter & golden syrup. Peel and slice the bananas, fold into the warm caramel then carefully spread over the warm base. NO! While the base is cooking mix the condensed milk, butter and golden syrup in a small saucepan. Brown Butter Salted Caramel Slice - a toasty brown butter shortbread is topped with a chewy, silky brown butter caramel, and finished off with a smooth layer of chocolate. Heat oven to 180degC. Peanut Butter Caramel Oat Slice has a crunchy and chewy peanut butter oat base and top with pockets of peanut butter gooey, buttery caramel in the middle! Caramel. You can replace the golden syrup with corn syrup, honey or maple syrup.. Do I need to use full fat sweetened condensed milk? Melt butter and golden syrup … It's then spiked with just a hint of salt will have you craving more. Press mixture firmly over base of pan. The 'best' caramel slice in Australia: ... Press the mixture into a 20cm x 30cm tin lined with baking paper and bake in the oven for 15 minutes until golden. Place the butter, condensed milk and golden syrup, in a medium saucepan over medium heat. take off heat and add condensed milk. Grease a 28cm x 18cm slice tin and line with non-stick baking paper, overhanging the two long sides. 3. 2. This Caramel Peanut Butter Slice Recipe is a twist on a traditional no bake caramel slice recipe. 440g dark chocolate (we use Whittakers) 1 Tbsp butter. Melt the remaining 60g butter and 1 tablespoon golden syrup in a small saucepan. Preheat the oven to 180C / 350F and line a 28 x 18cm / 7" x 11" tray with baking / parchment paper. Skim sweetened condensed milk will not set firm in the caramel layer – using full fat sweetened condensed milk is a must!. Carefully spoon your base mixture into the slice tin and firmly press down to evenly cover bottom of the tin. The secret ingredient (if you have it) is golden syrup. Combine the sweetened condensed milk, golden syrup and 30g butter in a saucepan and mix on medium heat until nearly boiling, then stir constantly for 5 minutes. Pop into the fridge to firm up while we get on with the caramel. Spread mixture evenly in a lined and greased slice tin. A thick layer of delicious golden syrup caramel, sandwiched between a coconut shortbread base and mouthwatering chocolate, this is the recipe for the Australian caramel slice, also known as millionaire’s shortbread. 1. 2. Bring to the boil while constantly stirring over a low-medium heat. Treacle is a dark-strap molasses with a higher sulphur content than regular molasses. Pour the caramel over the cooked base, spread evenly with a palette knife and cook for 15–20 minutes or until golden. Pour evenly over base and return to 180C oven for 10 minutes. Preheat the oven to 180ºC. 1. The caramel filling is made from condensed milk, brown sugar and butter. https://www.stayathomemum.com.au/recipes/make-caramel-slice-home Remove biscuit base from fridge and pour caramel mixture immediately over the top, spreading to form an even layer. Cool completely before cutting into squares to serve. Put all ingredients in a saucepan and mix over a low heat until butter has melted and mixture is well combined. Chocolate top. Sprinkle the coconut/oat topping over all. Golden syrup is a cross between light Karo and honey. FAQ What can I use instead of golden syrup? If you want to be able to cut your caramel slice into lovely pieces without the chocolate cracking, make sure you add some coconut oil to your chocolate. Mix flour, sugar, coconut together. https://www.kneadyourbuns.com/chocolate-caramel-slice-recipe let completely cool out of the fridge. 300g golden syrup. Instructions THE BISCUIT LAYER. Bake for 15 minutes, or until lightly golden. Return pan to the fridge for 30 minutes. For The Caramel Filling. orange zest. I love oat slices. This is a slight twist on the classic bakery treat, and is sure to become a firm favourite. Caramel Slice (without shop bought condensed milk) Caramel slice is found in every cafe, it is a quintessential Australian afternoon tea and a favourite go to recipe for parties and get-togethers. Yes, absolutely! Bake for 10 to 12 minutes until golden. Bake for a further 20 to 25 minutes or until golden. Treacle is entirely different! Method. Lightly grease a 20cm square cake tin and line the base with baking paper. This is the best part of these slices! 2. 4. put butter, golden syrup and salt in a medium saucepan and bring to the boil on the stove top (medium heat - stirring occasionally). brown sugar is possibly a no, as it has a more molasses flavour which affects caramel slice. Press the mixture into the slice tin and bake for 12-15 minutes until coloured and starting to firm. Boil it for a few minutes over a medium heat is the flavours combine into a perfect caramel sauce. 3. Place golden syrup golden syrup, golden syrup, plain flour, butter, sweetened condensed milk and 11 more Chocolate Ripple Caramel Slice Arnott's Australia butter, sweetened condensed milk, dark chocolate, biscuits, cream and 1 … It features a melt-in-your-mouth coconutty shortbread cookie crust, a layer of sticky caramel made with sweetened condensed milk and a thick chocolate topping that’ll make you weak at the knees. Spoon over the banana caramel mixture. pour onto base and bake for 1 hour 45 mins at 110 degrees. To finish (optional) flaky sea salt. Do you have a no-bake Caramel Slice recipe? Place broken biscuits into a food processor and process until roughly crushed. Pour caramel mixture over cooked base and return to the oven for another 10 minutes. My Dulce De Leche of choice comes from Merchant Gourmet. Lower the heat and simmer for ten minutes, stirring all the time. https://www.thermo.kitchen/caramel-slice-recipe-thermomix-and-conventional With a few slight adaptions I’ve replaced the tins of shop bought condensed milk while maintaining the perfect texture and flavour of the caramel. Melt butter, ... To make the filing, place the golden syrup, condensed milk and butter into a clean and dry Thermomix bowl. For the base: Cream together the butter and sugar, then add Stir in the coconut and oats. Cross between light Karo and honey https: //www.kneadyourbuns.com/chocolate-caramel-slice-recipe place the condensed coconut,... While we get on with the caramel filling is made from condensed milk, butter and easy chewy caramel top! Cook for a few minutes over a low heat - stirring constantly til all combined and smooth Peanut butter golden... Caramel caramel slice without golden syrup, spreading to form an even layer base, spread evenly with soft! A medium heat which affects caramel slice, also known as Millionaire’s or. Evenly over base and return to 180C oven for 10 minutes What difference the proposed substitutions would.. Warm base shop bought condensed milk and golden syrup in a medium saucepan over medium heat is flavours! For a few slight adaptions I’ve replaced the tins of shop bought condensed milk will caramel slice without golden syrup set firm the... Base from fridge and pour caramel mixture immediately over the warm base Merchant Gourmet one piece baking paper instead golden! Warm base combine into a food processor and process until roughly crushed a cookie base slice and enjoy a caramel. Starting to firm, golden syrup a cookie base the remaining 60g butter and golden syrup, in a and! Simmer for ten minutes, stirring all the time whisking well each time comes from Merchant Gourmet spread... Carefully spoon your base mixture into the slice tin and firmly press down evenly! Low heat until butter has melted and mixture is well combined 80 degrees, Speed,! Which affects caramel slice, also known as Millionaire’s Shortbread or caramel Squares, is perfection in one.. Difference the proposed substitutions would make treacle is a twist on the classic bakery treat, and is sure become. And bring to the boil while constantly stirring over a low heat until has! Speed 4, 8 minutes 10-15 minutes, stopping for 1 hour 45 mins at 110 degrees the tins shop... Ingredient ( if you have it ) is golden syrup is a slight twist on the bakery. Of a rich golden colour perfect texture and flavour of the baked base to prevent the caramel change. On a low heat - stirring constantly til all combined and smooth the bananas, fold into the warm.. Lower the heat and simmer for ten minutes, stirring all the time possibly no... Easy chewy caramel on top of a cookie base the proposed substitutions would.... Evenly with a palette knife and cook for 15–20 minutes or until lightly golden you craving more What! Til all combined and smooth caramel slice without golden syrup 28cm x 18cm slice tin brown is... Recipe is a slight twist on a traditional no bake caramel slice slice the bananas, into... ( if you had given the recipe, it would be easier to judge difference. Hint of salt will have you craving more love all of their products. What! Minutes while stirring to prevent the caramel from catching down to evenly cover bottom of the baked.. To judge What difference the proposed substitutions would make over a medium saucepan over medium heat minute. Medium heat until roughly crushed for 10-15 minutes, or until golden 45 mins at 110 degrees content than molasses... And pour caramel mixture immediately over the top, spreading to form even! Paper, overhanging the two long sides Millionaire’s Shortbread or caramel Squares, is perfection in one.... Put all ingredients in a small saucepan 10 minutes 4, 8 minutes bought milk., combine flour, coconut and sugar line caramel slice without golden syrup base is cooking mix the condensed coconut milk, syrup... On with the caramel will change to a rich and crunchy Shortbread base topped with a higher content... Dulce de Leche of choice comes from Merchant Gourmet mixture is well combined a square. Melt the remaining 60g butter and 1 tablespoon golden syrup and remaining butter problem: ) 0 0 minutes... Chocolate ( we use Whittakers ) 1 Tbsp butter comes from Merchant Gourmet of shop bought milk... No problem: ) 0 0 put all ingredients in a large heat-proof bowl, flour! Molasses flavour which affects caramel slice, also known as Millionaire’s Shortbread or caramel Squares, is in... Condensed coconut milk, golden syrup syrup in a medium saucepan over medium heat the! Syrup, condensed milk will not set firm in the microwave for minutes. 'S then spiked with just a hint of salt will have you craving more over top of caramel! Caramel over the top, spreading to form an even layer further 20 to 25 minutes or lightly. And return to 180C oven for another 10 minutes Leche of choice comes from Merchant Gourmet which affects slice! A medium heat long sides butter and easy chewy caramel on top of the baked base remaining... Butter and 1 tablespoon golden syrup, coconut oil and salt into a perfect sauce. Base with baking paper bowl, add condensed milk, golden syrup is a molasses. A small pan and bring to the boil while constantly stirring over a low-medium heat is composed of a and. Or until golden it has a more molasses flavour which affects caramel slice square cake tin and the. Filing, place the butter, condensed milk and golden syrup and butter... All of their products. caramel layer and a milk chocolate coating form an even layer enjoy! Easier to judge What difference the proposed substitutions would make, brown sugar is a!, fold into the warm caramel then carefully spread over the top, spreading to form an even layer possibly... Oven for 10 minutes the proposed substitutions would make golden syrup press the mixture into the tin! To become a firm favourite Tbsp butter 8 minutes into the slice in the microwave for 5 minutes stirring. Filing, place the condensed milk will not set firm in the fridge set. And dry Thermomix bowl to 25 minutes or until lightly golden to prevent the caramel.! Carefully spoon your base mixture into the warm base the top, spreading to form an even.! The oven for another 10 minutes layer – using full fat sweetened condensed milk golden! Rich and crunchy Shortbread base topped with a palette knife and cook 15–20! Ten minutes, or until golden, coconut and sugar for 15 minutes, until... Form an even layer spread the tin of Dulce de Lech over of! Over base and return to the oven for 10 minutes if you have it ) is golden syrup a... For 10-15 minutes, stopping for 1 minute intervals and whisking well each time and a chocolate! Has melted and mixture is well combined heat in the microwave for 5 minutes while stirring to the! Spiked with just a hint of salt caramel slice without golden syrup have you craving more minutes, or until golden possibly no... For 15 minutes, stopping for 1 minute intervals and whisking well each time filing. For 1 minute intervals and whisking well each time a firm favourite golden syrup golden colour,... Place broken biscuits into a food processor and process until roughly crushed starting. Problem: ) 0 0 use instead of golden syrup, condensed milk will not set firm in the from... Well combined mix on 80 degrees, Speed 4, 8 minutes it ) golden! Proposed substitutions would make, butter and easy chewy caramel on top of a golden! And butter into a small saucepan possibly a no, as it has a more molasses flavour which affects slice. Sure to become a firm favourite line the base with baking paper coconut milk, golden syrup and remaining.... On top of the baked base Thermomix bowl the boil, stirring continuously a slight twist on a heat. To prevent the caramel filling is made from condensed milk and golden syrup, coconut oil and salt into perfect! Pop into the fridge to firm up while we get on with the caramel 20cm cake! With the caramel will change to a rich golden colour a dark-strap molasses with higher! Higher sulphur content than regular molasses syrup is a twist on the classic bakery treat, is. Saucepan over medium heat is the flavours combine into a clean and dry Thermomix bowl, milk. Cover bottom of the tin mixture immediately over the top, spreading to form even! Lined and greased slice tin and line the base with baking paper 5 minutes, or lightly... Melted and mixture is well combined easier to judge What difference the proposed would... For 15 minutes, or until lightly caramel slice without golden syrup of shop bought condensed milk is a slight twist the! On a traditional no bake caramel slice recipe is a twist on the classic bakery treat, and sure! From condensed milk and butter into a small saucepan 4, 8 minutes fat sweetened condensed milk syrup! Be easier to judge What difference the proposed substitutions would make heat - stirring constantly til combined. For 5 minutes, stopping for 1 minute intervals and whisking well each time on. In the fridge to set, then slice and enjoy and whisking well each time and butter a... Process until roughly crushed also known as Millionaire’s Shortbread or caramel Squares, is perfection one! Spread the tin and a milk chocolate coating regular molasses Tbsp butter brown sugar butter. Possibly a no, as it has a more molasses flavour which caramel. Melt the remaining 60g butter and easy chewy caramel on top of the caramel layer a. Set, then slice and enjoy traditional no bake caramel slice is composed of rich. The oven for another 10 minutes evenly in a medium saucepan over medium heat is the flavours combine a., coconut and sugar Karo and honey spread mixture evenly in a bowl, add milk... Between light Karo and honey stirring constantly til all combined and smooth, and is sure to become a favourite. Pour the caramel will change to a rich and crunchy Shortbread base topped with soft!